Zucchini is in season, so lets turn it into these delicious zucchini boats! This simple recipe is great for any occasion, and can easily be prepared in advance.

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EQUIPMENT:

SHOP INGREDIENTS:

INGREDIENTS:

  • 3 zucchini

  • About 2 lbs ground beef

  • 1/2 tbsp salt

  • 1/4 tsp pepper

  • some chopped herbs

  • 2 onions

  • 4 cloves garlic

DIRECTIONS:

1. Preheat your oven to 375˚ F

2. Cut the tops off of your zucchini

3. Slice your zucchinis in half the long way

4. using a measuring spoon, hollow out the insides

5. chop up the flesh

6. add your ground beef to the zucchini flesh

7. chop up onions and garlic and place in a separate bowl

8. blend the onions and garlic

9. add onion and garlic mixture, salt, and pepper and herbs to the meat

10. mix

11. sprinkle salt on your zucchinis

12. separate the meat mixture into 6 parts

13. fill the zucchinis

14. cover with foil

15. bake covered for 1.5 hours

16 uncover and increase temperature to 400 ˚F and bake for 30 more min

 

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